Loading

Ham Hashbrown Egg Bake Recipe

Provided By
An easy morning of breakfast. No night before preparation, but it still doesn't take much to pull this breakfast bake together.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 package frozen hashbrowns
  • 12 eggs
  • 1 cup milk
  • 1 cup ham, diced
  • 2 cups shredded Cheddar cheese
Container:9x13-inch pan
Directions
PREP
10 mins
COOK
1 hr
READY IN
1 hr 10 mins
Preheat oven to 350°F. Spray 9x13-inch pan with cooking spray.

Place hashbrowns in a prepared pan.

In a large bowl, beat eggs. Stir in milk.

Pour egg/milk mixture over hashbrowns.

Sprinkle with meat and cheese.

Bake for 1 hour.

Similar Recipes
Slow Cooker Breakfast Bake
chopped fresh parsley
eggs
shredded cheddar cheese
shredded mozzarella cheese
24 oz. bag of shredded hash browns
Spinach and Cheese Quiche
salt
Optional
prepared yellow mustard
freshly ground black pepper
onion
Broccoli and Ham Quiche
finely chopped onion
ham
refrigerated pie crust
shredded cheddar cheese
freshly ground black pepper
Loading

Ham Hashbrown Egg Bake Recipe Reviews

egg bake 2

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
Genius
Rating of 5 out of 5.0 stars
Reviewed By
"I really liked this egg bake. It was so simple. I even used hashbrowns that were still frozen and it was done in the hour."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com