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Oly Kocken . . . German Deep Fried Bread Recipe
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Ingredients
10 cups flour
6 teaspoons baking powder
3 cups sugar
2 Eggs
3/4 teaspoon nutmeg
3/4 teaspoon salt
5 cups milk
3 cups raisins
Directions
Mix all ingredients together. Drop by tablespoons into hot grease in a deep-fryer. Deep-fry until golden brown. About 1 to 2 minutes, (depending on temp.) and flip over for 1 to 2 minutes.) Don't over cook. Place on paper towels to absorb excess grease. A very old German family favorite. (Try at Thanksgiving, when you deep-fry the turkey.)
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