Loading
Advanced Search

Caramelized Chestnuts and Brussels Sprouts Recipe

www.recipetips.com
Provided By
Roasted Chestnuts paired with buttery Brussels sprouts with a sweet and tangy glaze make for a delicious side dish.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 2 pounds Brussels sprouts trimmed and halved
  • salt and pepper to taste
  • 3/4 pound shelled chestnuts - fresh, jarred or frozen
  • 1/2 cup cider vinegar
  • 1/4 cup homemade chicken stock or canned chicken stock
  • 1/4 cup sugar
Container:large skillet
Directions
PREP
15 mins
COOK
25 mins
READY IN
40 mins
  • If using fresh chestnuts, score them with an X on the bottom and roast in a 400° oven until tender for approximately 20-25 minutes. Peel when cool.
  • Heat butter and oil in a large skillet over medium heat until butter has melted.
  • Add Brussels sprouts.
  • Season with salt and pepper.
  • Cook, stirring frequently until golden brown. (Approximately 15 minutes.)
  • Add chestnuts, cook, stirring occasionally until the brussels are tender and browned in places. (Approximately 20-25 minutes)
  • Raise heat to medium high.
  • Add vinegar, stock and sugar.
  • Cook, stirring occasionally, until liquid has been reduced to a syrup, 4-5 minutes.
  • Transfer to a serving dish and serve warm.
Similar Recipes
Roasted Brussels Sprouts with Bacon and Almonds
Roasted Brussels Sprouts with Bacon and Almonds
garlic
olive oil
salt
pepper
bacon
Sautéed Brussels Sprouts
Sautéed Brussels Sprouts
extra virgin olive oil
salt and freshly ground black pepper
Brussels Sprouts
butter
Brussels Sprouts with Bacon and Almonds
Brussels Sprouts with Bacon and Almonds
lean bacon
chicken broth
slivered almonds
butter
garlic
More Similar Recipes
Loading
Advanced Search

Caramelized Chestnuts and Brussels Sprouts Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com