Loading
Advanced Search

Brussels Sprouts with Toasted Pecans Recipe

www.recipetips.com
Provided By
The Brussels sprouts carry a slight lemon flavor that blends nicely with the roasted pecans.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1/2 cup pecans, coarsely chopped
  • 3 tablespoons unsalted butter
  • 1/2 teaspoon salt, more to taste
  • 2 pounds Brussels sprouts trimmed, cut in half
  • 1/2 tablespoon minced garlic - 2 small cloves
  • 2 teaspoons lemon juice
  • black pepper to taste
Directions
PREP
20 mins
COOK
10 mins
READY IN
30 mins
  • Preheat oven to 350°. Place rack in the middle of the oven.
  • Melt 1 tablespoon of butter in a medium skillet.
  • Add pecan pieces and cook over medium heat, stirring occasionally until they become fragrant. (5-7 minutes)
  • Sprinkle with 1/4 teaspoon salt.
  • Place in bowl to cool.
  • Cook Brussels sprouts in 6-8 quart pot of boiling, salted water, uncovered, just until tender.(5-7 minutes)
  • May be steamed instead if desired.
  • Transfer the Brussels sprouts to a bowl of ice water to stop cooking.
  • Drain and lay out on paper towels to dry off excess moisture.
  • Melt the remaining 2 tablespoons of butter in a skillet over medium heat, add minced garlic and cook, stirring frequently, for 1 minutes.
  • Increase heat to medium high and add Brussels sprouts, stirring occasionally, until they start browning. (5-10 minutes)
  • Add lemon juice, pepper and 1/2 teaspoon of salt.
  • Stir in pecans and serve warm.
Similar Recipes
Roasted Brussels Sprouts with Bacon and Almonds
Roasted Brussels Sprouts with Bacon and Almonds
garlic
olive oil
salt
pepper
bacon
Sautéed Brussels Sprouts
Sautéed Brussels Sprouts
extra virgin olive oil
salt and freshly ground black pepper
Brussels Sprouts
butter
Brussels Sprouts with Bacon and Almonds
Brussels Sprouts with Bacon and Almonds
lean bacon
chicken broth
slivered almonds
butter
garlic
More Similar Recipes
Loading
Advanced Search

Brussels Sprouts with Toasted Pecans Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com