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QUICHE (MAKES ITS OWN CRUST) Recipe

Ingredients
  • 12 slices bacon, crisply fried and crumbled
  • 1 cup shredded Swiss cheese
  • 1/3 cup chopped onion
  • 2 cups milk
  • 1/2 cup Bisquick baking mix
  • 4 eggs
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
Directions
Heat oven to 350° (325° in glass pan). Lightly grease 9 or 10" pie plate. Sprinkle bacon, cheese and onion evenly over bottom. Put remaining ingredients in blender. Cover and blend 1 minute on high speed. Pour into pie plate. Bake until knife inserted in center comes out clean, 50-55 minutes. Let stand 5 minutes before cutting. Refrigerate leftover quiche.
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