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Poultry or Stuffing Seasoning Recipe

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Use as a rub, a stuffing seasoning or a seasoning for various foods, it combines a tasty blend of herbs that enhance the flavors in poultry, meats and bread dressings.
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Servings: cup
Ingredients
  • 1 tablespoon celery seed
  • 1 tablespoon dried marjoram
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried sage
  • 1 tablespoon dried thyme
  • 1/2 teaspoon black pepper
Directions
PREP
15 mins
READY IN
15 mins
  • Add all ingredients to a food processor or spice grinder and grind thoroughly.
  • Remove and place in airtight container for future use if not to be used immediately.
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