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Red, White and Blue Strawberry Appetizer Recipe

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This colorful blueberry and strawberry appetizer is easy to make and low in calories when made with yogurt. Serve as a breakfast treat, dessert, or fruit appetizer. Use our handy Fruit Appetizer Buying Guide when buying fruit to serve fresh or as an appetizer.
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Servings:
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Ingredients
  • 12 each fresh strawberries
  • 24 each fresh blueberries
  • 1/2 cup (4 oz) yogurt or filling of choice
Directions
PREP
20 mins
READY IN
20 mins
  • Select 12 good quality strawberries and slice each strawberry in half. The green leaves can be kept on the berry or removed, if desired.
  • Use a melon ball scoop to remove the center of each half of the strawberry.
  • Fill each scooped half slice of strawberry with approximately 1 teaspoon of yogurt, or any white filling desired, such as a fruit dip, custard, pudding, or whipped topping.
  • Top the yogurt with a blueberry and serve, or chill to be served when ready.
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