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Avocado Salsa Recipe

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The combination of flavors and textures from avocado, tomato, onion, cilantro, and lime zest blend together to create this delicious refreshing salsa recipe. The refreshing flavor of this salsa makes it an excellent accompaniment to grilled fish and chicken.
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Servings:
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Ingredients
  • 4 Roma tomatoes, seeded, chopped (or 15 oz. canned diced tomatoes, drained)
  • 1 avocado, peeled and diced (discard pit)
  • 1/4 cup red onion, chopped fine
  • 3 tablespoons cilantro, fresh, chopped coarsely
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon fresh lime juice
  • zest of one lime
Directions
PREP
10 mins
COOK
0 mins
READY IN
10 mins
  • In a bowl, combine chopped avocado, tomato, onion, cilantro, and lime zest.
  • Whisk together lime juice and oil and drizzle over salsa.
  • Cover and refrigerate to let the flavors blend about one hour before serving.
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avocado salsa

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RTMember5963
Rating of 5 out of 5.0 stars
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"I took this salsa to a girls weekend and it was a big hit! Tasty and healthy! Love it!"
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how to make homemade canned salsa
Related Glossary Terms
avocado slicer Glossary Term
avocado slicer
avocado leaf Glossary Term
avocado leaf
avocado oil Glossary Term
avocado oil
salsa Glossary Term
salsa
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