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HOT JEZEBEL DIP 2 Recipe

Ingredients
  • 1 jar apricot preserves (10 ounce jar)
  • 1 jar pineapple preserves (10 ounce jar)
  • 1/8 cup horseradish
  • 2 teaspoons dry mustard
  • 1 teaspoon black pepper
  • 1 package cream cheese (8 ounce pkg.)
Directions
Mix and pour over cream cheese that has been spread in a dish. Serve with crackers.
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