Loading
Advanced Search

Basil Butter Recipe

Servings: Makes 1 1/2 cups.
Ingredients
  • 2 cups fresh basil leaves
  • 1 cup fresh parsley leaves
  • 1/8 cup white vinegar
  • 1/8 cup water
  • 1/2 cup olive oil
  • 1 clove garlic, large and peeled
  • salt to taste
  • fresh ground black pepper to taste
  • 1 cup butter
Container:blender and 1 1/2 to 2 cup container
Directions
PREP
10 mins
READY IN
10 mins
  • In a blender, mix basil, parsley, vinegar, water, olive oil, garlic and seasoning. Blend until puréed.
  • In a medium size bowl, melt butter slightly.  Stir butter into puréed mixture.
  • Place basil butter into a container, cover and refrigerate.
Similar Recipes
Savory Herb Butter
Savory Herb Butter
(1 stick) butter
McCormick® Perfect Pinch® Italian Seasoning
McCormick® Mustard
Grilled Corn with Smoked Paprika Butter
Grilled Corn with Smoked Paprika Butter
unsalted butter
smoked paprika
salt
garlic
sugar
Ham Salad Sandwiches
Ham Salad Sandwiches
Dijon mustard
ground baked ham
onion
sweet pickle relish
More Similar Recipes
Loading
Advanced Search

Basil Butter Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com