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Garden Turkey Burgers Recipe

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The perfect alternative to a beef burger, these turkey burgers are filled with healthy vegetables & tasty seasonings.
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Servings:
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Ingredients
  • 1 pound ground turkey
  • 1/4 cup carrots, finely diced
  • 1/4 cup red pepper, finely diced
  • 1/4 cup mushrooms, finely diced
  • 1/2 cup Swiss cheese, finely shredded
  • 2 tablespoons Worcestershire sauce
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt (optional)
  • 4 hamburger buns (optional)
Directions
PREP
15 mins
COOK
15 mins
READY IN
30 mins
  • In a medium bowl, combine turkey, vegetables, cheese, Worcestershire sauce, and seasonings; mix lightly. Shape into 4 patties.
  • Grill until burgers are no longer pink in center, about 4 minutes per side.
  • Serve burgers in buns, if desired.
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