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Rum Punch Martini Recipe

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Sweet cocktail perfect for a summer evening. Make it in a pitcher for a crowd! The coconut run smooths out the flavor of the dark rum.
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Ingredients
  • 3 ounces dark rum
  • 5 ounces pineapple/orange juice
  • 2 teaspoons powdered sugar
  • 3 ounces coconut rum
  • 1 ounce fresh lemon juice
Directions
PREP
5 mins
READY IN
5 mins
Combine all ingredients in shaker with crushed ice. Shake well until blended.

Serve in large martini glass and garnish with an orange slice.

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Rum Punch Martini Recipe Reviews

rum punch martini

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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sassypants User
Rating of 5 out of 5.0 stars
Reviewed By
"This reminded me of the rum punch I had on a cruise last winter. Oh, so good! I mixed up a pitcher full for some guests we had over this weekend."
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Related Glossary Terms
rum extract Glossary Term
rum extract
punch down wine Glossary Term
punch down wine
rum Glossary Term
rum
punch down Glossary Term
punch down
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