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Aztec Salsa Salad Recipe

Ingredients
  • 1 can Mexicorn, drained
  • 1 can black beans, rinsed and drained
  • 2 avocados, pitted and chopped
  • 3 tomatoes, pitted and chopped
  • 1 red onion, chopped (small)
  • 3 green onions, sliced
  • 1/3 cup olive oil
  • 1/4 cup red wine vinegar
  • 1 packet Good Seasons Italian
Directions
Mix ingredients and serve with tortilla chips.
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