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Grilled Halibut Recipe
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Terrific with Wine & Cactus Pear Dressing.
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Servings:
Ingredients
1 1/2 pounds halibut steak (1-inch thick)
vegetable oil
salt and pepper
garnish: lemon wedges
Directions
PREP
15
mins
COOK
15
mins
Oil grill grates with vegetable oil to prevent the halibut from sticking. Preheat gas grill to medium-high heat.
Lightly oil both sides of the halibut steak. Season with salt and pepper to taste. Grill 7-10 minutes on each side or until the flesh flakes easily.
Serve immediately and garnish with fresh lemons and/or sauce of your choice.
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Related Glossary Terms
halibut
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