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Vegetable Pizza 34 Recipe
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Ingredients
2 cans crescent rolls
1 package sour cream (8 ounce pkg)
1 package ranch dip mix
1 package shredded cheddar cheese
carrots
broccoli
cauliflower
Directions
Roll out crescent rolls on rectangle pizza pan and bake as a crust per package directions. After chilled, mix sour cream with dip mix and spread on crescent roll crust. Top with cheese and chopped vegetables. Serve chilled.
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