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Calzone Recipe

Ingredients
  • 1/2 pound sliced pepperoni
  • 8 ounces mozzarella cheese
  • 4 ounces pickled pepper rings, optional
  • 1 can Pillsbury pizza dough
  • 3 tablespoons olive oil
Directions
Stretch dough in flour to about 12X24". Layer on one-half of pepperoni, cheese and peppers. Roll tight, starting with the side with the ingredients. Lay on greased baking sheets. Brush with olive oil. Bake at 350° for 15 minutes or until golden brown.
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Related Glossary Terms
calzone or calsone Glossary Term
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