Bacon Cheeseburger Recipe

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A juicy burger that is perfect for grilling or broiling. Topped with bacon for an extra boost of flavor, it will be a hit at any backyard barbecue or gathering of friends and family.

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Servings:

Ingredients

2 tablespoons minced onion
4 tablespoons ketchup
2 cloves garlic, minced
2 teaspoons sugar
2 teaspoons Worcestershire sauce
2 teaspoons steak sauce
1/2 teaspoon cider vinegar
2 pounds ground beef
8 hamburger buns, toasted
8 slices bacon, cooked (cook more if you like extra bacon)
8 slices cheddar cheese
toppings: lettuce, tomato, onion

Directions

PREP

15 mins

COOK

15 mins

In a large bowl, combine dried minced onion, ketchup, garlic, sugar, Worcestershire, steak sauce and cider vinegar.
Crumble beef over mixture and mix well. Shape into 8 patties.
Grill burgers, covered, over medium heat or broil 3 inches from the heat for 4-7 minutes on each side or until juices run clear.
Top with a slice of cheese and grill 1 minute longer or until cheese is melted.
Serve on buns with bacon and favorite burger toppings.

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Bacon Cheeseburger Recipe Reviews

bacon cheeseburger

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Reviewed By HeyDude

"I wanted to try something more than just a burger on the grill so I tried this recipe. I only made half a recipe since it was just me and my girlfriend. I cooked the bacon in a tin on the grill. The burger was great. The bacon and cheese on top made it even better. Glad I tried it."