Loading
Advanced Search

Crusty Parmesan Roasted Potatoes Recipe

www.recipetips.com
Provided By
The layer of butter and parmesan cheese form a crusty layer on these roasted potatoes. Enjoy these tender roasted potatoes with a crispy layer as a tasty side to any meal.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 6 potatoes, medium size
  • 1/4 cup butter, melted
  • 1/2 cup grated parmesan cheese
  • Garlic salt to taste
  • Pepper to taste
Container:9 x 13 baking pan
Directions
PREP
20 mins
COOK
40 mins
  • Preheat the oven to 400° F. Clean potatoes and pat dry with a paper towel. Cut the potatoes into quarters.
  • Pour the butter into the baking pan and sprinkle the cheese evenly over the butter.
  • Sprinkle garlic salt and pepper lightly over the cheese.
  • Arrange the potatoes, face down, in the pan. Place in the oven and bake for 40 minutes or until the potatoes are tender when poked with a fork.
  • To prevent the layer of parmesan cheese from separating from the potato, allow them to cool for 5 to 6 minutes before removing from the pan.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Crusty Parmesan Roasted Potatoes Recipe Reviews

crusty parmesan roasted potatoes

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
HeyDude User
Rating of 5 out of 5.0 stars
Reviewed By
"I tried making these potatoes last night. I only made half of what the recipe called for because it was just me and my girlfriend eating. I thought they were great. We liked the crispy parmesan coating."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com