Glazed Cinnamon Roll Cake Recipe

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RecipeTips

A scrumptious coffee cake that is so moist and full of cinnamon flavor. You are sure to impress your friends at your next coffee party when you serve this delicious cake.

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Servings:

Ingredients

CAKE:
3 cups flour
1 cup sugar
4 teaspoons baking powder
1/4 teaspoon salt
1 1/2 cups milk
2 eggs
2 teaspoons vanilla
1/2 cup butter, melted
TOPPING:
1 cup butter, softened
1 cup brown sugar
2 tablespoons flour
1 tablespoon cinnamon
GLAZE:
2 cups powdered sugar
5 tablespoons milk
1 teaspoon vanilla

Container:9 x 13 baking pan

Directions

PREP

30 mins

COOK

30 mins

CAKE AND TOPPING:

Beat all ingredients together except for the butter.
Add the melted butter and gently stir into the batter; pour into the greased baking pan.
Mix all the topping ingredients together; beat until well combined.
Drop evenly over the batter; swirl back and fourth with a knife.
Bake in preheated oven for 25 to 30 minutes.

combine all glaze ingredients and stir to mix well.
While the cake is still warm, pour the glaze over the top.
For an extra treat, serve cake with it is still warm.

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Glazed Cinnamon Roll Cake Recipe Reviews

glazed cinnamon roll cake

Average of 5.00 out of 5 stars

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Reviewed By RecipeTips.com

"Yum! This cake was so moist and tasty that is was hard to only have one piece. It goes great with a hot cup of coffee. It would be perfect for a brunch or just having coffee with friends."