Loading
Advanced Search

Baked Zucchini Recipe

Servings:
Update Servings
Ingredients
  • 2 pounds zucchini
  • 3 tablespoons butter
  • 1 onion - small
  • 3 tablespoons flour
  • Dash of pepper
  • Paprika
  • 1/2 cup Sauteerne wine
  • Parmasan cheese
Directions
PREP
45 mins
COOK
25 mins
READY IN
1.25 hrs
  • Boil zucchini in salted water for 10 min. Drain. Place in greased baking dish.
  • Melt butter in saucepan and add onion; cook gently for 5 min.
  • Blend in flour. Add soup and then wine; stir until sauce thickens.
  • Add pepper to taste.
  • Pour over zucchini; sprinkle cheese and paprika on top.
  • Bake at 375 degrees for 25 min.
Similar Recipes
Yellow Squash and Zucchini Gratin
Yellow Squash and Zucchini Gratin
onions
hot milk
flour
Italian bread crumbs
smoked black pepper white cheddar cheese
Tomato and Cheese Stuffed Zucchini
Tomato and Cheese Stuffed Zucchini
fresh oregano
fresh thyme
onion
salt
shredded Cheddar cheese
Stuffed Zucchini in Foil
Stuffed Zucchini in Foil
milk
parmesan cheese
grated cheddar
salt and pepper
onion
More Similar Recipes
Loading
Advanced Search

Baked Zucchini Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com