Loading
Advanced Search

Pumpkin Walnut Fudge Recipe

Ingredients
  • 3 cups sugar
  • 1 1/2 sticks margarine
  • 1/2 cup Canned Pumpkin
  • 2/3 cup evaporated milk
  • 1 teaspoon vanilla
  • 1 1/4 teaspoons pumpkin pie spice
  • 2 cups butterscotch chips
  • 1 jar marshmallow creme (7 oz. jar)
  • 1 1/3 cups English walnut pieces
Directions
Combine sugar, margarine, milk, pumpkin and spice in large pan over medium heat, stirring constantly. Cook until candy is soft ball stage. Remove from heat; stir in butterscotch chips, stirring until smooth. Add marshmallow creme, vanilla and walnuts, stirring well. Put in a buttered 9x13-inch pan. Cool and cut into squares.
Similar Recipes
Pumpkin Fudge
Pumpkin Fudge
cinnamon
vanilla
evaporated milk
white chocolate chips
marshmallow creme
Fudge
Fudge
salt
semi
butter
sugar
pecans
Easy Fudge
Easy Fudge
unsalted butter
candied green and red cherries
vanilla extract
butterscotch chips
bag semi sweet chocolate chips
More Similar Recipes
Loading
Advanced Search

Pumpkin Walnut Fudge Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com