Loading
Advanced Search

Turkey Gumbo Recipe

www.recipetips.com
Provided By
This delicious variation of the spicy Louisiana favorite is prepared with moist turkey meat rather than the traditional sausage, shrimp, or crayfish.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 cups cooked turkey, cubed
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1/2 cup celery, chopped
  • 1/2 cup green bell pepper, chopped
  • 10 ounces frozen okra, sliced
  • 14 ounces chicken broth, ready to serve
  • 15 ounces diced tomatoes with green chilis
  • 2 tomatoes, fresh
  • 1 teaspoon Creole seasoning
  • ground black pepper, to taste
  • 1/4 teaspoon salt
  • 1/2 teaspoon file powder (opt.)
  • cooked rice to serve the gumbo over
Container:dutch oven
Directions
PREP
30 mins
COOK
30 mins
  • In a large heavy pan, heat oil and add onion, garlic, celery, sweet pepper and okra, cooking until tender or about 3-4 minutes.
  • Stir in the fresh and canned tomatoes, cubed turkey, broth, pepper, hot sauce, Creole seasonings and salt.
  • Cook over medium heat, uncovered for 30 minutes. Remove from heat and add file powder.
  • Gumbo can be served over cooked rice or a pasta of your choice.
Similar Recipes
Spicy Gumbo and Biscuits
Spicy Gumbo and Biscuits
milk
tomatoes
frozen okra
garlic
cayenne pepper
Hamburger Gumbo
Hamburger Gumbo
Campbells Chicken Gumbo soup
hamburger
ketchup
mustard
Shredded Chicken Gumbo
Shredded Chicken Gumbo
pepper
rice
tomato juice
sausage links
standard size cooked rotisserie chicken
More Similar Recipes
Loading
Advanced Search

Turkey Gumbo Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com