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Quick Chinese Chicken Salad Recipe

Ingredients
  • 4 cups coleslaw mix (shredded cabbage and carrots) with broccoli
  • 2 tangerines, seedless, peeled and segments divided (large)
  • 9 ounces chicken breast, cooked,boneless,skinless,chopped
  • 1/2 cup radishes, sliced
  • 1/3 cup tangerine juice, freshly squeezed or store bought
  • 1 jalapeno pepper seeded and minced (medium)
  • 2 tablespoons honey mustard
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon salt
Directions
Place broccoli slaw, tangerines, chicken and radishes in a large salad bowl, set aside. Combine remaining ingredients and pour over salad. Toss to serve.

4 servings.

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