Loading
Advanced Search

Scalloped Corn I Recipe

Ingredients
  • 2 cups cooked or canned corn
  • 1 cup milk
  • 2/3 cup cracker or bread crumbs
  • 3 tablespoons melted butter
  • 1/2 teaspoon Salt
  • 1/8 teaspoon pepper
  • 1 tablespoon sugar
  • 2 Eggs
  • 1 teaspoon minced onion
Directions
Beat eggs; add milk and crumbs. Add corn, seasonings and butter. Mix together well and pour into a greased casserole dish. Bake at 350° for 40 minutes. Serves 6.
Similar Recipes
Moms Scalloped Corn
Moms Scalloped Corn
eggs
cream style corn
whole kernel corn
saltine crackers
salt
Simple Scalloped Corn
Simple Scalloped Corn
creamed corn
saltine crackers
salt and pepper
butter
eggs
Scalloped Corn 55
Scalloped Corn 55
slightly beaten eggs
cream style corn
milk
corn
More Similar Recipes
Loading
Advanced Search

Scalloped Corn I Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com