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SWEET POTATO CASSEROLE 256 Recipe
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Ingredients
3 cups mashed canned yams (3/4 large cans - drained)
1/2 cup sugar
2 Eggs
1 tablespoon vanilla
1 stick butter, melted
1 can crushed pineapple, drained (small can)
Topping
1/3 cup flour
1 cup chopped pecans
1/3 cup butter, softened
1 cup light brown sugar
Directions
Mix all ingredients together. Pour into buttered casserole dish. Mix together topping ingredients to crumb consistency. Sprinkle over sweet potatoes. Bake at 350° for 30 minutes. Great for Thanksgiving!
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