Loading
Advanced Search

CABBAGE CASSEROLE 48 Recipe

Ingredients
  • 2 cups crushed cornflakes
  • 1 stick margarine
  • 4 cups cabbage, chopped
  • 1/2 cup chopped onion
  • 1 - 8 ounce can celery soup
  • 1/2 cup Mayonnaise
  • 1 cup milk
  • 2 cups Cheese, grated
Directions
Melt margarine and mix with cornflakes. Put 1/2 in bottom of casserole dish. Save 1/2 for topping. Put cabbage into dish, and add onions. Mix soup, mayonnaise, and milk together and pour over cabbage and onions. Add cheese and remaining cornflakes. Bake at 350° for about 45 min. Serves 8 - 10.
Similar Recipes
Cabbage Roll Casserole 6
Cabbage Roll Casserole 6
pepper to taste
cabbage
uncooked brown rice
salt
lean ground beef
Hamburger Cabbage Casserole
Hamburger Cabbage Casserole
onion
water
ground beef
tomato soup
Cabbage Casserole
Cabbage Casserole
crushed tomatoes
cheese
uncooked rice
onion
ground beef
More Similar Recipes
Loading
Advanced Search

CABBAGE CASSEROLE 48 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com