Creamy Scalloped Potatoes Recipe

Provided By
RecipeTips

Rich and creamy, these scalloped potatoes make a great side to beef, pork, and chicken. These potatoes would be perfect for holiday dinners and other special occasions.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings:

Ingredients

2 pounds potatoes (6 medium)
4 tablespoons butter
3 tablespoons flour
1 teaspoon Salt
1/4 teaspoon pepper
2 1/2 cups half & half
1/4 cup finely chopped onion
1 tablespoon butter

Container:2 quart baking dish

Directions

PREP

45 mins

COOK

1.5 hrs

Grease the bottom and sides of a 2 quart baking dish.
Peel and slice potatoes thinly. Cover with water to prevent them from discoloring while preparing the other ingredients.
Heat 4 tbsp. butter in saucepan over low heat until melted. Blend in flour, salt and pepper. Cook over low heat until smooth and bubbling.
Gradually stir in milk. Heat to boiling, stirring constantly. Boil for 1 minute, continue to stir. Remove from heat after boiling.
Drain the potatoes and blot off excess moisture with paper towels. Arrange potatoes in greased baking dish in 3 layers, topping each of the first 2 layers with half of the onion and 1/3 of white sauce.
Top the last layer of potatoes with the remaining sauce. Dot with 1 tbsp. butter.
Cover and cook for 30 minutes in an oven preheated to 350° F. Uncover and cook 1 hour longer.
Let stand 5 to 10 minutes before serving.

Note: This recipe doubles nicely and fits into a 9 x 13 baking dish. You may have to add 15 minutes to cooking time to ensure that the potatoes are fully cooked.

Similar Recipes

Creamy Cheddar Scalloped Potatoes

cream of chicken
potatoes thinly sliced
cheddar cheese soup

Slow Cooker Creamy Scalloped Potatoes and Ham

half & half
salt and pepper
leftover ham
onion
cream

Slow Cooker Scalloped Potatoes Bacon

shredded Cheddar cheese
bacon
cream of chicken soup
potatoes

Help

Save ▼

Creamy Scalloped Potatoes Recipe Reviews

creamy scalloped potatoes 5

Average of 5.00 out of 5 stars

Ratings (1)

Rate It!

Reviews (1)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By Gama

"I was a little afraid these scalloped potatoes would be very good because it didn't call for any type of cheese but they turned out fantastic. If you are looking for good scalloped potatoes, give these a try."