Loading
Advanced Search

Peppers & Italian Sausage Recipe

Ingredients
  • 2 pounds green peppers
  • 2 onions (large)
  • 2 pounds Italian sausage
  • 2 cloves garlic
  • 1/4 cup Oil
Directions
Cut green peppers in long 1/2-inch strips. Chop onion up with garlic. Fry vegetables in oil. Fry Italian sausage in separate pan until well done. Cut into small bite-size pieces and place in frying pan with vegetables. Simmer for 5 to 10 minutes. Serve hot for side dishes or as a sandwich.

Option: slow cook in crock pot.

Similar Recipes
Cheesy Sausage Manicotti Italian
Cheesy Sausage Manicotti Italian
manicotti
Mozzarella Cheese
shredded Parmesan cheese
Italian seasoning
spaghetti sauce
Pepper Steak
Pepper Steak
onion
olive oil
cold water
garlic
beef
Red Pepper Pesto
Red Pepper Pesto
salt
Parmesan cheese
garlic
balsamic vinegar
pepper
More Similar Recipes
Loading
Advanced Search

Peppers & Italian Sausage Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com