Loading
Advanced Search

Savory Roasting Chicken Recipe

Servings:
Update Servings
Ingredients
  • 8 pounds roasting chicken
  • 1 pound carrots - peeled and left whole
  • 2 pounds red potatoes - scrubbed and cut in half
  • 2 onions, white or yellow - peeled and quartered
  • 1 tablespoon salt (use extra for inside bird if desired)
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika (add more directly on bird before baking if desired)
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon coarse ground black pepper
  • 1 tablespoon whole basil
  • 2 tablespoons extra virgin olive oil (may use less if desired)
Directions
COOK
1.5 hrs
  • Preheat oven to 350° F. Lightly spray bottom of roasting pan with a cooking spray.
  • Rinse chicken with cold water, pat dry and remove giblets. Place on a roasting rack in a large roasting pan, breast side up. Lightly salt the inside cavity of the chicken and secure the legs together with a string to avoid drying out while baking.
  • To make the savory baste, mix together salt, paprika, garlic & onion powder.  Add lemon juice. Stir in pepper, basil and the olive oil. Blend all ingredients well. Cover the breast and legs of the chicken with this mixture. Also use the savory baste on the carrots, potatoes, and onions that you place next to the chicken in the roasting pan.
  • Bake chicken uncovered about 25 minutes per pound, or until the meat thermometer reaches 180 degrees and the juices run clear. The pan may need to be covered the last 45 minutes if the chicken gets too brown.
Similar Recipes
Oven Baked Chicken and Vegetables
Oven Baked Chicken and Vegetables
(3 to 4 pound) chicken
potatoes
onion
baby
stalks of celery
Clay Pot Baked Chicken
Clay Pot Baked Chicken
onion
Salt and pepper
to 4 pounds whole chicken
to 3 cloves of garlic
butter
Herb Roasted Butterflied Chicken
Herb Roasted Butterflied Chicken
whole chicken
large bunches fresh herb sprigs
salt and pepper
More Similar Recipes
Loading
Advanced Search

Savory Roasting Chicken Recipe Reviews

savory roasting chicken

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (0)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
tiptap User
Rating of 5 out of 5.0 stars
Rating By
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com