Broiled Broccoli Recipe

Provided By
RecipeTips

Here's an easy vegetable to go with your main meal. Broccoli brings out a whole new flavor when it is broiled instead of steamed.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings:

Ingredients

2 bunches broccoli
5 tablespoons olive oil
1 teaspoon garlic salt or Italian seasoning
5 tablespoons parmesan cheese
1/8 teaspoon pepper

Directions

PREP

5 mins

COOK

10 mins

READY IN

15 mins

Heat up the broiler. Use a broiling pan and cover with aluminum foil.

Cut the broccoli into florets. Place broccoli on prepared pan. Pour the olive oil on the broccoli. Sprinkle with garlic salt, pepper and Parmesan cheese. Mix until everything is coated. Put in the oven in the top rack for 8-12 minutes.

NOTE: The cheese has to melt and the broccoli gets a bright green color. If you like, keep it in the oven for few extra minutes until starts getting light brown and the broccoli will get crunchy.

Similar Recipes

Garlic Roasted Broccoli

garlic
grated Parmesan
pepper
broccoli florets
kosher salt

Garlic Buttered Broccoli

white vinegar
pepper
- 2 lbs. broccoli
chopped cashews
minced garlic

Tortellini Broccoli Salad

broccoli florets
red wine vinaigrette
- 1/2 tsp. salt - as preferred
cheese tortellini
red pepper

Help

Save ▼

Broiled Broccoli Recipe Reviews

broiled broccoli

Average of 5.00 out of 5 stars

Ratings (1)

Rate It!

Reviews (1)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By RTMember1929

"A great way to do something a little different with your broccoli other than steam it. The broiling gives it a better texture and caramelized it a little. Everyone loved it!"