Lentils Recipe

Soak lentils for a couple hours. In a iron 3 quart or larger pot, add lentils and about a half pot of water. Add salt and pepper to taste, it won't take much because of the meat that will be added later. Bring to a boil and then turn down to a simmer. Add bay leaves, onions, carrots, and hot dogs. Cook until tender. Served best with cracklin cornbread.