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Slow Cooker Cream Corn Recipe

Ingredients
  • 1 1/4 packages frozen corn kernels (16 ounce pkg)
  • 1 package cream cheese (8 ounce pkg)
  • 1/2 cup butter
  • 1/2 cup Milk
  • 1 tablespoon white sugar
  • salt and pepper to taste
Directions
In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste. Cook on High 2 to 4 hours, or on Low 4 to 6 hours.
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