Loading
Advanced Search

Great Twice Baked Potatoes Recipe

www.recipetips.com
Provided By
It's amazing how much better these potatoes are the second time around. The creaminess of mashed potatoes in that crip potato skin. Perfect for company.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 2 baking potatoes (large)
  • 2 tablespoons butter
  • 2 tablespoons milk
  • 1/8 teaspoon salt
  • 1 dash pepper
  • 1/2 cup shredded cheese
Directions
Heat oven 375°. Wash potatoes. Poke holes with fork.

Place on oven rack. Bake the potatoes for 1 hour or until tender; cool.

When potatoes cool enough to touch, cut lengthwise in half. Scoop out inside of potatoes and put in bowl. Set potato skins aside.

Increase oven to 400°. Mash potatoes in bowl, add milk, butter, salt, pepper and cheese. Put mashed potatoes back into potato skins. Put on cookie sheet and bake another 20 minutes.

Similar Recipes
Cheese and Bacon Twice Baked Potatoes
Cheese and Bacon Twice Baked Potatoes
pepper
potatoes
scallions
butter
salt
Twice Baked Potatoes with Cheese
Twice Baked Potatoes with Cheese
shredded cheddar cheese
garlic salt
milk
fresh chives
black pepper
Twice Baked Sweet Potatoes with Cranberries
Twice Baked Sweet Potatoes with Cranberries
walnut pieces
butter
brown sugar
sized sweet potatoes
butter
More Similar Recipes
Loading
Advanced Search

Great Twice Baked Potatoes Recipe Reviews

twice baked potatoes 38

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
Gama User
Rating of 5 out of 5.0 stars
Reviewed By
"Perfect recipe for when my husband and I have grilled steaks. These could be served as a side dish with many different meals."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com