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Swedish Green Beans Recipe

Ingredients
  • 5 tablespoons melted butter, divided
  • 2 tablespoons flour
  • 1/2 teaspoon Salt
  • dash of pepper
  • 1 teaspoon grated onion
  • 1 cup sour cream
  • 2 cans cut green beans, drained
  • 2/3 cup grated cheddar cheese
  • 1/2 cup cornflake crumbs
Directions
Preheat oven to 350. Combine 4 tablespoons of the butter and the flour. Add seasonings, onion & sour cream. Fold in beans. Place in a greased casserole & cover with grated cheese, then cornflake crumbs. Sprinkle with remaining 1 tablespoon butter and bake for 30 minutes.
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