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Crock Pot Cheesy Hash Brown Potatoes Recipe

Ingredients
  • 1 can cheddar cheese soup
  • 1 can Nacho Cheese soup
  • 1 1/3 cups buttermilk
  • 2 tablespoons melted butter
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1 package frozen cubed hash brown potatoes (2 lb pkg)
  • 1/4 grated Parmesan cheese
Directions
In slow cooker mix all ingredients together and cook on low for 4 1/2 - 5 hours. 6-8 servings.
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TOPPING
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