Loading
Advanced Search

Parmesan Potato Wedges Recipe

www.recipetips.com
Provided By
These potatoes are just like you would get at a steakhouse restaurant. Kids and adults will both enjoy this easy side dish. Serve them with ketchup and sour cream.
Share this!
Facebook
Ingredients
  • 2 pounds potatoes, cut into wedges
  • 1/3 cup butter, melted
  • 1 clove garlic, minced
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
Directions
PREP
15 mins
COOK
30 mins
READY IN
45 mins
Line a 10x15" pan with foil.

In large bowl stir together butter, garlic, Parmesan cheese and seasonings. Add potato wedges and stir to thoroughly coat.

Place wedges on prepared baking pan. Bake uncovered in 425 degree oven for 30 minutes or until tender.

Similar Recipes
Spicy Potato Wedges
Spicy Potato Wedges
butter
grated Parmesan cheese
season salt
russet potatoes
olive oil
Oven Baked Potato Wedges
Oven Baked Potato Wedges
salt
garlic powder
pepper
oil
Parmesan cheese
Potato Wedges
Potato Wedges
pepper
salt
baking potatoes
canola oil
More Similar Recipes
Loading
Advanced Search

Parmesan Potato Wedges Recipe Reviews

parmesan potato wedges

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
single_dad User
Rating of 5 out of 5.0 stars
Reviewed By
"Great for the kids instead of going to a fast food restaurant."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com