Loading
Advanced Search

Creamy Garlic Mashed Potatoes Recipe

www.recipetips.com
Provided By
You'll never make creamier potatoes than this recipe right here. The garlic doesn't overpower. For an even creamier side dish, try heating the half 'n half over low heat before adding to the potatoes.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 4 pounds potatoes
  • 8 cloves garlic, peeled
  • 1/4 cup butter
  • 1 cup half 'n half
  • 2 tablespoons sour cream
  • 1/4 cup chives, chopped
Directions
Boil potatoes and garlic in water until tender; drain and mash.

Add butter and half 'n half (pour in gradually for proper consistency), sour cream and chopped chives.

Similar Recipes
Extra Creamy Garlic Mashed Potatoes
Extra Creamy Garlic Mashed Potatoes
salt
Yukon gold potatoes
skim milk
sour cream
garlic
Garlic Mashed Potatoes with Chives
Garlic Mashed Potatoes with Chives
chives
sour cream
Yukon gold potatoes
whole garlic bulb
butter
Garlic Rosemary Mashed Potatoes
Garlic Rosemary Mashed Potatoes
McCormick® Rosemary Leaves
McCormick® Garlic Powder
McCormick® Parsley Flakes
russet %3cu%3eor%3c/u%3e Idaho potatoes
(1/2 stick) butter
More Similar Recipes
Loading
Advanced Search

Creamy Garlic Mashed Potatoes Recipe Reviews

garlic mashed potatoes 5

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
food4me User
Rating of 5 out of 5.0 stars
Reviewed By
"Cream really does make a difference. You will never taste any mashed potatoes creamier than these. And the garlic adds just the right touch."
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com