Baked Ribs & Sauerkraut Recipe

Preheat oven to 350 degrees. Cut ribs into serving pieces. In large fry pan, brown ribs, drain excess fat. Salt & pepper to taste. In 13x9 inch pan, combine brown sugar, sauerkraut, apples, onion and water. Arrange ribs on top; bake uncovered 1 1/2 to 2 hrs. or until ribs are tender, stirring occasionally. Makes 5 to 6 servings.