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Irish Bread 5 Recipe
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Ingredients
6 cups flour
8 teaspoons baking powder
1 box raisins
1/2 cup sugar
2 sticks butter (softened to room temperature)
1 teaspoon Salt
1 quart milk
Directions
Mix dry ingredients, blend in butter, add raisins. Add milk gradually until ingredients can be handled for shaping into loaves. Use average size loaf pans (3). Sprinkle with sugar on top of loaves. Bake in oven for 1 hour at 350°.
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