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Mini Cheese Cakes 4 Recipe

Ingredients
  • 18 vanilla wafers
  • 1 pound cream cheese
  • 2 Eggs
  • 1 teaspoon vanilla
  • 1/2 cup sugar
Directions
Place wafers in cup cake papers in cup cake tins. Beat remaining ingredients together until smooth. Fill cups. Bake at 350° for 15 minutes. Cool, then top with your favorite topping: cherry pie filling, blueberry pie filling or crushed pineapple. Serve chilled.
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