Layered Lettuce Salad with Ranch Dressing Recipe

Provided By
RecipeTips

Layers of flavorful vegetables make up this fresh crisp salad. A perfect side to any meal any time. You can substitute in season vegetables throughout the year to add a little variety.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Ingredients

1 head lettuce, chopped
1 cup frozen peas
1 bunch radishes, thinly sliced
2 cucumbers (2 small or 1 large), sliced
1 green pepper, chopped
1 bottle ranch dressing
2 cups Cheddar cheese
1/2 pound bacon fried crisp, chopped
Croutons

Container:9 x 13 pan

Directions

PREP

45 mins

READY IN

45 mins

Place chopped lettuce in a 9 x 13-inch pan.
Layer the vegetables on top of the lettuce.
Pour ranch dressing on top of vegetables and spread out as evenly as possible.
Cover with cheese and then bacon; top with croutons.
Do not toss, leave in layers to serve. Refrigerate to chill before serving.

Note: You may not need the whole bunch of radishes for the salad. Cut thin slices of radishes and then place on the salad to create a single layer.

Strawberry Lettuce Salad with Lemon Poppy Seed Dressing

romaine
almonds
salt
oil
strawberries

Ranch Spaghetti Salad

olive oil
yellow bell pepper
angel hair pasta
Hidden Valley Ranch Dressing Mix
Italian salad dressing mix

Layered Chicken and Pasta Salad

Dijon mustard
pepper
minced parsley
shredded Colby Jack cheese
hard boiled eggs

Help

Save ▼

Layered Lettuce Salad with Ranch Dressing Recipe Reviews

layered lettuce salad 17

Average of 4.00 out of 5 stars

Ratings (1)

Rate It!

Reviews (1)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By SweetTooth

"I liked all the ingredients in this salad but I am not a big fan of Ranch dressing. I would have liked it better with a mayonnaise and sugar dressing or maybe with a French dressing (only because I prefer that over Ranch)."