Loading
Advanced Search

Mixed Greens with Pears and Spicy Pecans Recipe

Ingredients
  • CANDIED PECANS:
  • 1/2 teaspoon Olive Oil
  • 1/4 cup pecans, chopped
  • 1 teaspoon sugar
  • 1/8 teaspoon ground red pepper
  • DRESSING:
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon olive oil
  • 2 tablespoons crumbled blue cheese
  • SALAD:
  • 6 cups gourmet or other salad greens
  • 1 cup trimmed arugula
  • 2 Bosc pears, cored and chopped
Directions
Pecans: Heat oil in a skillet over medium heat. Add nuts, sugar, and red pepper; cook 4 minutes, stirring constantly. Remove from pan.

Dressing: Whisk together juice and next 4 ingredients (through 1 T. oil) in a bowl; add cheese.

Salad: Combine greens, arugula, and pears in a bowl. Drizzle dressing over salad; toss. Sprinkle with nuts. About 4 1-1/2 C. servings.

Similar Recipes
Pears Cranberries and Mixed Greens Salad
Pears Cranberries and Mixed Greens Salad
fresh pear
feta cheese
DRESSING
package mixed greens
honey roasted sliced almonds
Pear and Orange Salad with Goat Cheese
Pear and Orange Salad with Goat Cheese
olive oil
lemon juice
olive oil
goat cheese
honey
Mixed Greens with Nuts and Fruit
Mixed Greens with Nuts and Fruit
olive oil
walnuts
honey
craisins
pomegranate infused blush balsamic vinegar
More Similar Recipes
Loading
Advanced Search

Mixed Greens with Pears and Spicy Pecans Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Related Tips and Advice
all about greens Article
all about greens
Related Glossary Terms
holland greens Glossary Term
holland greens
chrysanthemum greens Glossary Term
chrysanthemum greens
spicy Glossary Term
spicy
turnip greens Glossary Term
turnip greens
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com