Loading
Advanced Search

Curried Pumpkin Soup 2 Recipe

Ingredients
  • 2 tablespoons butter
  • 1/2 cup chopped onions
  • 2 tablespoons flour
  • 1 tablespoon curry powder
  • 3 cups chicken broth
  • 2 cups pumpkin
  • 1 tablespoon honey
  • 1/2 teaspoon Salt
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon pepper
  • 1 can evaporated milk (12 ounce can)
Directions
Melt butter and saut onions until tender. Stir in flour and curry powder, gradually add stock and cook until thickened. Stir in pumpkin, honey, salt, nutmeg and pepper, simmer 10 minutes. Add milk and cook until heated through. Garnish with sour cream and chives. Makes 5 1/2 cups.
Similar Recipes
Pumpkin and Apple Soup
Pumpkin and Apple Soup
chicken broth
chunky applesauce
heavy cream
(15 ounces) pumpkin
butter
Pumpkin Soup
Pumpkin Soup
garlic
butter
chicken
large onion
carrot
Roasted Pumpkin Soup
Roasted Pumpkin Soup
olive oil
pumpkin
cinnamon
allspice
ginger
More Similar Recipes
Loading
Advanced Search

Curried Pumpkin Soup 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com