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Spicy Slow Cooker Bean Soup Recipe
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Serve with some cornbread and enjoy!
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Ingredients
3 cans Great Northern beans (precooked) (16 ounce cans)
3 cans Pinto beans (precooked) (16 ounce cans)
1 jar McDowell Farms Salsa (we prefer medium)
1 skinless kielbasa, sliced (16 ounce )
Directions
Put all ingredients in a slow cooker on low for 10 hours.
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