Loading
Advanced Search

Marinated Vegetable Salad 14 Recipe

Ingredients
  • 1 can cut green beans, drained
  • 1 can whole kernel corn, drained
  • 1 can green peas, drained
  • 1 bell pepper, chopped
  • 1 red onion, chopped
  • 1 jar chopped pimentos
  • 3/4 cup vinegar
  • 3/4 cup sugar
  • 1/2 cup vegetable oil
  • 1 teaspoon pepper
  • 1 teaspoon Salt
Directions
Drain vegetables and pour into large bowl. Add chopped onion, pimentos and bell peppers. In a saucepan, bring sugar, vinegar, oil, salt and pepper to a boil. Pour over vegetable mixture. Refrigerate overnight.

Serves about 25.

Similar Recipes
Colorful Italian Vegetable Salad
Colorful Italian Vegetable Salad
tomatoes
black olives
cauliflower florets
broccoli florets
Italian dressing
Franks Chopped Salad
Franks Chopped Salad
crumbled feta cheese
Italian dressing
carrot
marinated artichoke hearts
freshly ground pepper
Pasta Vegetable Salad
Pasta Vegetable Salad
cheddar cheese
green olives
Italian Dressing
fresh vegetables
More Similar Recipes
Loading
Advanced Search

Marinated Vegetable Salad 14 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com