Loading
Advanced Search

BEAN SOUP FROM HAYRIDE KITCHEN Recipe

Ingredients
  • 2 cans Bean & Bacon soup
  • 2 cans Pinto Beans with Jalapenos
  • 2 cans Great Northern Beans
  • 1 tablespoon garlic powder
  • 1 onion, chopped (medium)
  • 1 bell pepper, chopped
  • 2 pounds ham, cubed
  • 4 cans water
Directions
Combine and simmer for 2 hours.
Similar Recipes
Ribollita Bean Soup - Tuscan Vegetable and Bread Soup
Ribollita Bean Soup - Tuscan Vegetable and Bread Soup
thyme
pancetta
carrots
celery
Belgian endive
Leftover Ham and Bean Soup
Leftover Ham and Bean Soup
ground black pepper
garlic powder
paprika
water
celery
Pork Shoulder Picnic Bean Soup
Pork Shoulder Picnic Bean Soup
(6 cups) water
onions
parsley flakes
Cook's® Bone
(16 ounces) dry navy beans (2 cups)
More Similar Recipes
Loading
Advanced Search

BEAN SOUP FROM HAYRIDE KITCHEN Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com
×

Sign up for the RecipeTips newsletter!


Just enter your email below.