Loading

Slow Cooker Harveat Chicken Soup Recipe

Ingredients
  • 1 pound Skinless Chicken, cut into 3/4 inch pieces
  • 2 unpeeled Red Potatoes cut inch 1/2 inch pieces (medium)
  • 1 Onion coarsely chopped (medium)
  • 1 cup small Broccoli Florets
  • 1 Yellow Summer Squash coarsely chopped (medium)
  • 1 teaspoon Peppered Seasoned Salt
  • 2 Carrots sliced (medium)
  • 2 cans chicken broth
  • 2 tablespoons Basil Leaves chopped
Directions
Spray 10 in skillet with cooking spray, heat over med-high heat. Add chicken, sprinkle with peppered salt. Cook 6 to 8 minutes, stirring occasionally until brown. Mix chicken and remaining ingredients except broccoli, squash, and basil in slow cooker. Cover and cook on low setting for 7 to 8 hours. Stir in remaining items, increase heat setting to high. Cover and cook 15 to 20 minutes or until vegetables are tender
Similar Recipes
Slow Cooker Chicken and Wild Rice Soup
Minnesota wild rice
yellow onion
carrots
chicken broth
half
Slow Cooker Chicken Noodle Soup
onion
salt
dried basil
large carrots
pepper
Southwestern Chicken Soup
extra virgin olive oil
garlic
ground coriander
large onion
garlic
Loading

Slow Cooker Harveat Chicken Soup Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com