Loading
Advanced Search

Vegetable Salad 3 Recipe

Ingredients
  • 2 packages mixed frozen vegetables, cooked, drained and cooled
  • 1 can red kidney beans, drained and washed
  • 1 onion, diced
  • 2 stalks celery, diced
  • 1 green pepper, diced
  • DRESSING:
  • 1/2 cup vinegar
  • 3/4 cup sugar
  • 3 tablespoons flour
  • 1/8 teaspoon salt
  • 1 tablespoon yellow mustard
Directions
Cook dressing until thick and clear. Pour over vegetables. Let sit in refrigerator overnight.
Similar Recipes
Franks Chopped Salad
Franks Chopped Salad
Italian dressing
cubanelle pepper
cucumber
red pepper
tomato
Pasta Vegetable Salad
Pasta Vegetable Salad
cheddar cheese
green olives
Italian Dressing
spiral pasta
Pea and Cheese Salad
Pea and Cheese Salad
celery
onion
salt and pepper to taste
canned peas
salad dressing
More Similar Recipes
Loading
Advanced Search

Vegetable Salad 3 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com