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PECAN PIE 182 Recipe

Ingredients
  • 2 eggs, slightly beaten (large)
  • 1 cup Sugar
  • 1 tablespoon water
  • 2 teaspoons Vanilla
  • 1/2 stick butter, melted
  • 1 1/2 tablespoons vinegar
  • 1 tablespoon cornstarch
  • 1 cup pecans
  • 1 9-inch unbaked pie shell
Directions
Mix all ingredients together. Pour into unbaked pie shell. Top with pecans. Bake at 350° for 25 minutes. Good and easy -- not too sweet.
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