Loading
Advanced Search

Yogurt Pancakes Recipe

www.recipetips.com
Provided By
A healthy version of everyone's breakfast favorite. These pancakes will come out light and fluffy every time. Top them off with fresh fruit instead of syrup to keep them healthy.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 egg
  • 1 cup plain yogurt
  • 2 tablespoons oil
  • 1/2 cup all purpose flour
  • 1/2 cup whole wheat flour
  • 2 tablespoons sugar (splenda)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
Directions
Mix together egg, yogurt and oil.

In a small bowl, combine flour, sugar, baking powder, baking soda and salt. Add to wet ingredients. Blend until they are smooth.

Preheat griddle to 375 degrees F. Pour the size of pancakes that you wish on greased griddle. Flip when pancakes start to bubble.

Serve with butter and syrup.

Similar Recipes
Cinnamon Roll Pancakes
Cinnamon Roll Pancakes
CINNAMON FILLING
vanilla
salt
milk
powdered sugar
100 Calorie Cinnamon Pancakes
100 Calorie Cinnamon Pancakes
whole wheat flour
cinnamon
Splenda sweetener
egg substitute
skim milk
Simple Banana Pancakes
Simple Banana Pancakes
eggs
More Similar Recipes
Loading
Advanced Search

Yogurt Pancakes Recipe Reviews

yogurt pancakes

:
Average of 2.00 out of 5 stars
Rating of 2 out of 5.0 stars
Ratings (1)
Rate recipe
Rate It!
Reviews (1)
Review recipe
Add A Review Now!
Comments (0)
Comment on recipe
Comment on this
AnnaRC User
Rating of 2 out of 5.0 stars
Reviewed By
"My family preferred the boxed mix over these."
More Similar Recipes
Related Glossary Terms
yogurt cheese Glossary Term
yogurt cheese
frozen yogurt Glossary Term
frozen yogurt
yogurt Glossary Term
yogurt
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com